Campbell v. Carpenter

• Jurisdiction: Oregon
• Parties: , 97 A.L.R.3d 522 Joy A. CAMPBELL, personal representative of the Estate of Marie M. Scheie, Deceased, Respondent, v. Keith CARPENTER and Mary Carpenter, Individually and dba Mary Jo's Inn, Appellants, and Betty Jean Pierce, Respondent. Paul D. SCHEIE, personal representative of the Estate of Arnold Scheie, Deceased, Respondent, v. Keith CARPENTER and Mary Carpenter, Individually and dba Mary Jo's Inn, Appellants, and Betty Jean Pierce, Respondent.
• Citation: 279 Or. 237,566 P.2d 893
• Court: Oregon Supreme Court
• Decision Date: 20 July 1977

Page 893

566 P.2d 893

279 Or. 237, 97 A.L.R.3d 522

Joy A. CAMPBELL, personal representative of the Estate of Marie M. Scheie, Deceased, Respondent, v. Keith CARPENTER and Mary Carpenter, Individually and dba

Mary Jo's Inn, Appellants,

and

Betty Jean Pierce, Respondent.

Paul D. SCHEIE, personal representative of the Estate of Arnold Scheie, Deceased, Respondent, v. Keith CARPENTER and Mary Carpenter, Individually and dba

Mary Jo's Inn, Appellants,

and

Betty Jean Pierce, Respondent.

Supreme Court of Oregon, Department 2.

Argued and Submitted May 9, 1977.

Decided July 20, 1977.

Francis F. Yunker, Portland, argued the cause for appellants Carpenter. With him on the brief was Mary J. Vershum, Portland.

Elden M. Rosenthal, Portland, argued the cause for respondents Campbell and Scheie. With him on the brief was Charles Paulson, P. C., Portland.

No appearance for respondent Pierce.

Before DENECKE, C. J., and TONGUE, BRYSON and TOMPKINS, JJ.

TONGUE, Justice.

These are two consolidated actions for wrongful death against the owners and operators of a tavern. Both decedents were killed by an automobile whose driver had become intoxicated at the tavern. The cases were tried before the court, without a jury. Judgments were entered against both the driver, defendant Pierce, and against the owners of the tavern, defendants Carpenter. Only defendants Carpenter appeal.

The principal allegation of the complaint is that defendants Carpenter sold and continued to sell alcoholic beverages to defendant Pierce "after she had become perceptibly under the influence of intoxicating liquors" when they knew or should have known that she would "leave the premises" by "operating a motor vehicle and constitute an unreasonable hazard and risk of harm to other persons on the public highway." Defendants Carpenter do not contend that these allegations fail to state a cause of action, but contend that the evidence was insufficient to prove this allegation. ¹

Despite the fact that defendants do not challenge the sufficiency of the allegations of the complaint, it should be noted that this is the first case in Oregon in which this particular question has been presented. In Wiener v. Gamma Phi, ATO Frat., 258 Or. 632, 485 P.2d 18 (1971), a case involving the serving of liquor to minors who were later involved in an automobile accident, we said (at 639, 485 P.2d at 21):

"* * * Ordinarily, a host who makes available intoxicating liquors to an adult guest is not liable for injuries to third persons resulting from the guest's intoxication. There might be circumstances in which the host would have a duty to deny his guest further access to alcohol. This would be the case where the host 'has reason to know that he is dealing with persons whose characteristics make it especially likely that they will do unreasonable things.' Such persons could include those already severely intoxicated, or those whose behavior the host knows to be unusually affected by alcohol. * * *" (Emphasis added) As authority for that statement we cited, among other authorities, Rappaport v. Nichols, 31 N.J. 188, 156 A.2d 1, 9, 75 A.L.R.2d 821 (1959). That case involved facts more similar to those involved in this case. In affirming a judgment for the plaintiff, and on a theory of common law negligence, that court stated the following rules (156 A.2d at 8-9), which defendants Carpenter apparently do not question and which we approve:

"* * * Negligence is tested by whether the reasonably prudent person at the time and place should recognize and foresee an unreasonable risk or likelihood of harm or danger to others. * * *

"The negligence may consist in the creation of a situation which involves unreasonable risk because of the expectable action of another. See Brody v. Albert Lifson & Sons, 17 N.J. 383, 389, 111 A.2d 504 (1955). Where a tavern keeper sells alcoholic beverages to a person who is visibly intoxicated or to a person he knows or should know from the circumstances to be a minor, he ought to recognize and foresee the unreasonable risk of harm to others through action of the intoxicated person or the minor. * * *

"When alcoholic beverages are sold by a tavern keeper to a minor or to an intoxicated person, the unreasonable risk of harm not only to the minor or the intoxicated person but also to members of the traveling public may readily be recognized and foreseen; this is particularly evident in current times when traveling by car to and from the tavern is so commonplace and accidents resulting from drinking are so frequent. * * *

"The defendants contend that, assuming their conduct was unlawful and negligent as charged in the complaint, it was nevertheless not the proximate cause of the injuries suffered. But a tortfeasor is generally held answerable for the injuries which result in the ordinary course of events from his negligence and it is generally sufficient if his negligent conduct was a substantial factor in bringing about the injuries. * * *" ² (Emphasis added)

The question remains, however, to determine whether the evidence in this case was sufficient to satisfy the requirements as stated in Rappaport. As usual in an appeal from a judgment in favor of a plaintiff, we must view the evidence in the light most favorable to the plaintiff in the event of any conflicts in the evidence and also accord to the plaintiff the benefit of all reasonable inferences that the jury could have drawn from the evidence. See Geer v. Farquhar, 270 Or. 642, 644, 528 P.2d 1335 (1974).

In considering that question it is important to bear in mind that the question is not whether there was sufficient evidence from which the trial court could have properly found that Mrs. Pierce was "visibly" intoxicated at the time she left the tavern owned by defendants Carpenter, but whether there was substantial evidence from which the trial court, as the trier of the facts could properly have found that at the time Mrs. Pierce was served the last (or any) drink prior to leaving the tavern she was "visibly" intoxicated.

There was testimony that Mrs. Pierce went to the tavern at about 4 p. m. and left about 6:30 p. m.; that during that interval she was served as many as eight beers; that before leaving the tavern she got into an argument with a man she met at the tavern, her ex-husband; that she was then asked by the bartender to leave and called the bartender a "bitch."

In addition, there was testimony that immediately upon leaving the tavern Mrs. Pierce drove her car in an exceedingly erratic manner, "screaming" up a street where children were playing, lurching around the next corner, "burning rubber" in doing so, swerving into the opposite lane of traffic so as to nearly hit oncoming cars head on; going through a "red light" at the next intersection, and then accelerating up a hill, passing four cars, at a speed of from 75 to 80 miles per hour, all immediately prior to the fatal accident in which the two decedents were killed.

Blood samples taken after the accident with the consent of Mrs. Pierce at 8:30 p. m., approximately two hours after leaving the tavern, showed a blood alcohol content of .24 percent. A professor of toxicology...